Flapjacks

Prep time
5 mins
Cook time
25 mins
Total time
30 mins

Ingredients

  • 225 Koko Spread
  • 225 caster sugar
  • 180 golden syrup
  • 400g oats

Method

  1. Mix all the mixture together alert from the oats until melted on a low heat
  2. Once melted add the oats and mix together
  3. Add into a baking try lined with Greece proof paper and bake at 170 degrees for 25 mins
  4. Top with chocolate or leave pain
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