Muesli & Yogurt Pots

Total time
10 mins

Ingredients

  • 1 cup Koko Plain Yogrt!
  • 1 tablespoon agave syrup
  • 1 cup raspberries, blueberries, blackberries, and/or sliced strawberries
  • ½ cup muesli

Method

  1. Gather your cooking equipment: you will need a small bowl, a whisk and two glass tumblers.
  2. In small bowl, whisk yogurt and agave until smooth.
  3. Spoon one quarter of the yogurt mixture into each glass. Top with ¼ cup berries, followed by 2 tablespoons granola.
  4. Repeat layering process with remaining yogurt, berries, and granola. When you’re done, you should have 2 layers of yogurt, berries, and granola. Serve within 15 minutes or granola will start to become soggy.