Pink fruity bowl
Ingredients
- In my pink fruity bowl
- 4 frozen bananas
- Half a cupful of frozen blubes
- Splash of Koko Original Milk
- 2 x tsp of pink pitaya @sooper_good
- Half a tsp of grated ginger
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Method
- Ensure the bananas have been chopped before freezing (if not chop up when defrosting) Take out the bananas to thaw for 10 mins and the blubes.
- Add the grated ginger and a good splash of milk @koko_coconutuk.
- Pop all in a blender and mix together.
- If you like a runny bunny smoothie add more milk but if you like it creamy and nicecreamish then just add a splash.