Creamy strawberry n’icecream bowl

Serves 1 Submission by
Prep time 5 mins Cook time 15 mins Total time 20 mins



  1. Blend n'icecream ingredients until smooth.
  2. For the pretzels: dip pretzels into koko yoghurt and Place on greaseproof paper and freeze for 15 mins. Decorate your bowl as desired!

The hunt for the UK’s tastiest, most natural breakfast!

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Perfect for those TREEMENDOUSLY, natural breakfasts!