Banana protein porridge bowl

Serves 1 Submission by
Prep time 5 mins Cook time 10 mins Total time 15 mins
Ready in 15 mins

Ingredients

  • 50g gluten free oats
  • 1tsp chia seeds
  • 1/2 mashed banana
  • 1 scoop vanilla protein powder
  • 300ml Koko Unsweetened Milk
  • Toppings of choice

Method

  1. Put all your protein porridge ingredients into a saucepan
  2. Cook on a low-medium heat for 5-10 minutes until thickened
  3. Pour into your bowl& top away with whateveee you fancy !!
  4. Topping combination - plain Koko yogurt, sliced banana, fresh blueberries, nut butter drizzle, almond butter chocolate cup& a sprinkle of both chia seeds& desiccated coconut

The hunt for the UK’s tastiest, most natural breakfast!

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Perfect for those TREEMENDOUSLY, natural breakfasts!