Vegan Cheesy Chilli Mustard Hot Dogs

Prep Time: 15Mins

Cook Time: 30Mins

Total Time: 45Mins

Serves: 2

Ingredients

Pack Of Vegan Hot Dogs

Hot Dog Bread Buns

Koko Spread

Chopped Lettuce

1x Large Onion

2x Tablespoon - Sunflower Oil

For The Chilli Dog -

x1 - Onion

x1 - Red Pepper

200g - Mushrooms

200g - Tinned Chopped Tomatoes

200g - Kidney Beans

x1 - Red Chilli

1/2 Teaspoon - Chilli Flakes

Pinch Of Salt And Pepper

For The Cheesy Dog -

250ml - Koko Original Like Milk

150g - Grated

x2 Tablespoons - Nutritional Yeast

x1 Teaspoon - Turmeric

x1 Teaspoon - Coarse Mustard

Pinch Of Salt And Pepper

For The Mustard Dog -

x3 Tablespoons - Coarse Mustard

x2 Tablespoons - Dairy Free Mayonaise

Method

1. Chilli Sauce -
2. 1. Heat Up Oil In a Large Pan On Low Heat
3. 2. Chop Onion, Red Pepper, Mushrooms And Fry Along With Red Chilli And Chilli Flakes Until Softened
4. 3. Add Tinned Tomatoes And Kidney Beans. Add Salt And Pepper To Your Taste
5. 4. Allow To Simmer On A Low Heat Whilst You Make The Cheese Sauce
6. Cheesy Sauce
7. 1. In A Large Pan, On A Low Heat Slowly Warm Up Dairy Free Milk And Grated Koko Dairy Free Deliciously Mellow Until Melted
8. 2. Add Nutritional Yeast, Turmeric, Mustard, Salt And Pepper. Adjust Measurements If Needed To Suite Your Taste
9. 3. Leave To Simmer On Low Heat
10. 4. Meanwhile, Chop Up Large Onion And Fry On A Low Heat Until Softened. Set Aside For Topping. ( You Could Also Deep Fry The Onion For A Crispier Taste)
11. 5. Mix Mustard And Mayonaise Accordingly To Your Taste. Set Aside
12. 6. Heat Up Vegan Sausages Accordingly To Packaged Guidelines.
13. 7. Butter Your Bread Buns And Add Lettuce
14. 8. Add Sausage To The Bun And A Spoonful Of Cheesy Sauce Or Chilli Sauce Or MustardMayo
15. 9. Top With Fried Onions