Banana & Biscuit Porridge

Prep Time: 5Mins

Cook Time: 20Mins

Total Time: 25Mins

Serves: 1

Ingredients

• 40g Oats

• 300ml Koko Unsweetened No Sugar Milk

• 1 banana

• 1 Lotus Biscuit

• 2 TSP Clark’s Maple Syrup

Method

1. Cook your oats and Koko unsweetened on a low heat for 15/20 minutes, until creamy. Once cooked pop into a bowl and top with banana, 1 crumbled lotus biscuit and 2 tsps of Maple Syrup.